(Raspberry dreams in Italian)

The cake is presented in a beautiful light blue striped oval metal cake tin with a lid

baked according to the original recipe since 1860

acidifier: citric acid) - butter - egg yolk - sugar – natural yeast (wheat flour

10 ø x 26 h

Virginia Påskbröd Aprikos Colomba i Kakburk C.L 1000g Choklad (Raspberry dreams in Italian)Traditional Colomba in an oval tin with lid, dimensions: cm. 32 x 24 x 13 Discover a classic Italian Colomba a naturally leavened, oven baked cake with a soft and airy texture. It is baked using traditional methods that give it a rich flavor and a succulent texture in every bite. The cake is presented in a beautiful light blue striped oval metal cake tin with a lid, whose timeless expression evokes the charming and rustic feel of Carl Larsson's design