but note that the bread is baked in an environment where other grains are present and may contain traces of gluten

Our whole grain bread ripens and develops its full flavor only after a few days

Brownie with a raspberry chocolate cream from Valrhona

DULCE CHOKLAD (MJÖLK)

CREME FRAICHE (från MJÖLK)

Karamellbrownie bar Matbröd & Frallor but note that the breadKaramellbrownie bar doppad i hasselnts rocher toppad med vaniljmascarpone mousse INGREDIENSER: VETEMJL (GLUTEN), socker, farinsocker, GG, kakao, salt, sirap, GRDDE (MJLK), VIT CHOKLAD (MJLK), MRK CHOKLAD (kan innehlla MJLK, SOJA), MJLK, bourbon vanilj, HASSELNTTER (NTTER), MASCARPONE OST (MJLK), gelatin. INNEHLLER ALLERGENER: GLUTEN (frn vetemjl) GG MJLK NTTER (hasselntter) SOJA (kan finnas i mrk choklad)