This tea ceremony tray is handmade from the traditional Japanese rubber tree and designed to age beautifully over time

subtle sweetness

umami and roughness and a beautiful bright green color

which is aged for 18 months

chlorophyll and enzymes with it

Sencha Asamiya – Yabukita Chūmushi (100g) Sojafri This tea ceremony tray isOrganic and beautiful green Sencha made from 100% high quality Yabukita cultivar from the first flush (Ichibancha) from the mountainous Asamiya region of Japan. The tea leaves are gently steamed immediately after harvest for a medium duration (Chmushi) to inactivate oxidation, and then traditionally rolled to form the characteristic needle shape. Full bodied flavour with vegetal notes and well balanced umami. Enjoy your tea both hot and cold time to