Protein: 12

Contains gluten

Use as a base in vegetarian steaks or minced meat

Acacia honey has a mild and delicate flavor and is excellent for drizzling over yogurt

Pick Winter Salami has a dark red color

Vita Pärlbönor - Gyöngybab torkade, 500g 1012SK Protein: 12Gyngbab Hungarian pearl beans Traditional white beans from Hungary perfect for goulash and soups Discover the taste of Hungarian Gyngbab, also known as Pearl Beans a classic ingredient in many Hungarian dishes. These small, white beans have a mild, nutty flavor and creamy texture that make them perfect for soups, stews, salads and vegetable dishes. At Ungerskmat. se you will find authentic Gyngbab from Hungary high quality beans for those who want to