Charcuterie boards with cured meats and cornichons also work well against the wine's medium-full body

What foods pair well with the Scarlet Label

Building a Speyside age-statement collection alongside 12- and 18-year expressions

Its vanilla and oak notes complement dark chocolate and mole-based dishes

Aged Manchego cheese mirrors the buttery finish

Winiveria Khvanchkara flavored-vodka Charcuterie boards with cured meatsWiniveria Khvanchkara is a semi sweet Georgian red wine (750ml, 10. 512% ABV) blending the rare Alexandrouli and Mudzhuretuli grape varieties. Sourced from the renowned Khvanchkara microzone in the mountainous Racha Lechkhumi region, this wine continues a tradition that earned the Khvanchkara style a Grand Prix at the 1907 International Exhibition in Belgium. Quick Facts: ABV: 10. 512% Origin: Racha Lechkhumi, Georgia Semi Sweet Red Winery: Winiveria