American first-fill oak casks are those that have never before been used to mature whisky

nuanced flavors

as well as the flagship Winemaker's Reserve Alexander Valley Cabernet Sauvignon

Fermentation occurred in stainless steel tanks for up to 10 days at a maximum temperature of 90 F

swapping out the stout barrels for IPA-seasoned barrels

Collier Creek Cabernet Sauvignon Deals American first-fill oak casks areAromas: Dark Cheery, Blackberry, Blueberry, Dark Chocolate, Vanilla, Caramel Tasting Notes: plum, vanilla, caramel Color: Mulberry Body: Round, Full Acidity: Medium Mouthfeel: smooth, soft, round Finish: Long, Dry, Fruit Forward