Description
Enjoy this wine with juicy slow cooked wild rabbit stew with roasted winter vegetables and green beans
It’s a unique and satisfying red wine that pairs well with food now and over the next decade
meatballs in tomato sauce
Saint Clar Vineyard
Pan seared and roasted duck leg
Masi Costasera Amarone Della Valpolicella Classico DOCG 2018 (6 Bottles) Attica Enjoy this wine with juicyMarketplace Product Please allow up to 3 5 days for dispatch. Appearance: Very dark ruby red. Aroma: Baked fruit, plums, and cherries. Palate: Fruity tastes with hints of coffee and cocoa. Very well balanced. Serving Temperature: 18 20C Decanting: Recommended to decant for at least 1 hour before serving to allow the wine to open up and reveal its complex aromas and flavours. Excellent as an after dinner wine, or to go with red meat, game, quails and
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