Herb-Infused Dishes: The wine’s restrained intensity pairs well with dishes featuring fresh herbs

Each wine is expertly sourced with expression

pear skin and currant leaves

medium-length finish that presents notes of elderflower and apricot

Fresh and sapid with a pleasantly fruity aftertaste

Balgownie Estate Range Pinot Noir (Yarra Valley) 2023 (12 Bottles) Sulcis Herb-Infused Dishes: The wine’s restrainedMarketplace Product Please allow up to 3 5 days for dispatch. Colour: Bright ruby red with translucent edges and youthful clarity Aroma: Elegant and aromatic with lifted notes of red cherry, strawberry and raspberry, layered with hints of dried herbs, spice, rose petals and subtle oak Palate: Light to medium bodied with silky tannins and fresh red fruit flavours. A gentle earthy backbone and refined acidity carry through to a smooth, savoury finish