Description

Cantina / Cellar

The soil type varies but is principally a mix of clay

where she lived for 57 years

Monterey County | California

plus some Paseante Noir (the new UC Davis varietal) and a smidge of dry Riesling

Skebenga Cape Blend, 2020 barbera Cantina / CellarJasper Raats Single Vineyard "Lightly tinted and medium bodied, this wine greets you on the nose with aromatic floral notes which follow through onto the palate with ripe strawberries, cherries, sweet spices and soft tannins on the mid palate." Pinotage, Pinot Noir, Cinsault

Exchange/Return Notes

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