Toast of the Coast Wine Competition

75 L plastic bottle of Smirnoff No

6% Cinsault

PALATE Dried fig

Ripe peach

Louis M Martini Cabernet Sauvignon black cherry Toast of the Coast WineWinemaker Notes: Upon arrival at the winery, the grapes were carefully destemmed and transferred to upright tanks for a two day cold soak. The wine saw 15 to 20 days of maceration time and was pumped over two to three times daily to build its round, elegant mouthfeel. Each lot was aged and evaluated separately, with the final blend taking place in May 2019. In total, the wine aged for 16 months in a combination of French and American oak barrels (29%