chocolate and licorice with just a touch of loam

earth and minerals that also characterize the equally well detailed and wonderfully pure flavors that possess excellent richness and drive on the velvety finish

The 2004 is intense

The 1993 Tignanello reveals gorgeous notes of cedar

cola and medicinal herb

Poggio Antico, Brunello Montalcino Size:6x750ml chocolate and licorice with justCherry, plum, earth, wild scrub and salty flavors are the hallmarks of this dense, hefty red. An iron note becomes more prominent as this evolves on the palate. Well balanced, with the ripe fruit and saline elements lingering on the finish. Best from 2023 through 2043. 3,000 cases made, 1,200 cases imported. BS