Bricco Maiolica Barbera d'Alba: The Diano d'Alba region

always buffeted by the cold winds that sweep in off the Pacific Ocean

It all works together

The Sirocco creates this wine - the grapes are dried by the warm Saharan winds that blow in summer and early autumn

savoury/meaty characters that will develop with more time in bottle

Merriworth Pinot Noir Sans Souci 2025 tasnspirits Bricco Maiolica Barbera d'Alba: TheMerriworth is at Tea Tree on the western edge of tass Coal River Valley. The 1. 5Ha 'Home Block' vineyard was established in 2001 on an east north east block. Owner Mark McNamara is the viticulturist and winemaker. 'Sans Souci' is a part of a trio of wines from the Merriworth Pinot range. As its name suggests, it is made as a fresh and juicy, indeed carefree, style with 50% whole bunch and minimal oak influence. Some nice spicy char with smacks of