Aged hard cheeses and charcuterie also match the spirit's subtle creaminess

Introducing whiskey drinkers to vodka through a familiar oak-driven flavor bridge

with sweet roasted agave quickly giving way to vanilla

The resulting spirit rests in American oak ex-bourbon barrels before bottling

the alcohol vapors dominate

Astoria Prosecco limit-2 Aged hard cheeses and charcuterieAstoria Prosecco is a Charmat method Italian sparkling wine made from 100% Glera grapes, bottled at 11% ABV in a standard 750ml format. Produced by the Polegato family's Astoria Wines a house rooted in the UNESCO World Heritage listed Prosecco Hills of Treviso this bottling has earned gold medals at both the Los Angeles International Wine Competition and the Finger Lakes International Wine Competition. Quick Facts: ABV: 11% Origin: Treviso, Veneto,