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Description

candied apples

About 12 gr/Ltr

Soil: loessVarieties: St LaurentCellar: The hand-picked whole bunches are sorted gently and carbonically macerated in closed fermenters

brambly dark fruit and black plum

owes its unique characteristics to an oxidative maturation

Omen Red Blend, 2019 Niederosterreich candied applesVegan Friendly Low Sulfites No Residual Sugar No Additives Tasting Notes: Blackberry Jam, Cherry, and dark chocolate aromas with spicy hints of licorice and clove. AVA: Sierra Foothills, California Grapes: 46% Zinfandel, 35% Petite Sirah, 13% Barbera, 3% Syrah, 3% Grenache

Exchange/Return Notes
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