Exploring the emerging terpene-enhanced brewing category

Grilled peaches create a direct bridge to the stone-fruit character on the palate

and Santa Barbara County in California

a traditional three-grape blend

with none of the sharp ethanol bite common in the category

Giffard Abricot Du Roussillon 750ML ciders Exploring the emerging terpene-enhanced brewingGiffard Abricot Du Roussillon 750ML is a French apricot liqueur bottled at 25% ABV, made from the slow maceration of premium Rouge du Roussillon apricots. Recognized with a "Recommande" distinction at the 2018 International Spirits Challenge, this expression captures the concentrated intensity of southern French stone fruit in a way that few apricot liqueurs achieve. Quick Facts: ABV: 25% Origin: Loire Valley, France Apricot Liqueur Producer: Giffard