Meticulous viticulture and very simple winemaking techniques allow the fruit from this natural amphitheatre site

2016 Littorai Cerise Pinot Noir: Anderson Valley

Collefrisio Zero is un-oaked

Immediately the palate is flooded in a textural wave of blackberry/damson plum

Ruby garnet hues

Hillwood Whisky - Pinot Noir Cask Peated 60% abv (Extremely Limited) scott Meticulous viticulture and very simpleHillwood Whisky Their Story Born and raised in Northern tas, Paul Herron is the Master Distiller and head of the family, and Daniel, Joel and Oliver are the triplet sons, spurring along Pauls creative practice and combining their skills to produce a whisky abundant in flavour and heart. The Herron familys love of whisky came from their love of making things. Generational craftsmen, with a history of creating with their hands, they saw whisky