60 mg Buchu Leaf 4:1 Extract (Agathosma betulina)

helping to provide structural and functional support to major body systems including the cardiovascular

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Maca Root Tincture - *Organic 1:2 Herb Strength Ratio, 500mg Herb Weight Equivalence per Serving iron free multivitamin 60 mg Buchu Leaf 4:1Lepidium meyenii, commonly known as Maca, and sometimes referred to as Peruvian Ginseng, is an edible cruciferous vegetable that is Native to the high Andes mountains of Central Peru. The edible root of Maca is harvested, typically dried, then can be formed into a raw powder, and sometimes gelatinized or formed then into an extract, then encapsulated. The taste of the powdered form of Maca Root is described as Earthy and Nutty, typically added to