coconut and cedar wood oak

70 ha in pinot and the rest in chardonnay)

The nose displays fresh blackberry and bitter cherry scents

truffley underbrush

A fresh and decidedly more elegant nose reflects notes of spiced plum

Moet & Chandon, Grand Vintage other_regions_australia coconut and cedar wood oakDisgorged in May 2017, the 2002 Extra Brut Grand Vintage Collection has acquired appreciable complexity from its 15 years sur lattes, offering up aromas of honeyed citrus fruit that mingle with nuances of smoke, iodine and brown butter. On the palate, the wine is medium to full bodied, broad and impressively vinous, with a textural attack, good depth at the core and a pinpoint mousse, concluding with a sapid, saline finish. It should drink well for