Description
well-integrated acidity
Disgorged in March 2019 with 4
It smells and tastes like no other wine
girdled by lively acids and concluding with a long and mineral finish
there is a very subtle hint of volatile acidity that adds lift to the mildly woody but exuberantly spicy dark berry fruit nose
Bitouzet Prieur, Meursault Corbins Vintage:2022 well-integrated acidityNA
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