Caviar or briny oysters are classic vodka companions

In a crowded field of cake-flavored vodkas

Italy  |  Style: Black Sambuca (Anise Liqueur)  |  Producer: Pallini

and its six-distillation process

with barrel char and oak tannins providing structure as the butterscotch and grain notes fade gradually

Askaneli Khvanchkara bourbon Caviar or briny oysters areAskaneli Khvanchkara is a naturally semi sweet red wine from Georgia's protected Khvanchkara appellation, bottled at 12% ABV in a 750ml format. Produced from two grape varieties found nowhere else on earth Mujuretuli and Alexandrouli this wine belongs to a style that first gained international recognition when Khvanchkara wines won the Grand Prix at the 1907 International Exhibition in Belgium. Quick Facts: ABV: 12% Origin: Racha, Georgia Style: