allowing for temperatures up to 500°F (260°C)

heavy rubber construction ensures a secure grip on wet glassware

000 times and was the most widely used tank of the Allies during World War II

2-inch wide mouth feed chute accommodates whole ingredients

Cook with unwavering confidence knowing your culinary tool meets the highest safety criteria

Lodge - 5" Cast Iron Skillet - L5MS [type][Cook's Tools]Meat & Seafood Tools allowing for temperatures up toSingle serve food just got a whole lot cuter with this miniature version of the original Lodge cast iron skillet. Crafted in America with iron and oil, its naturally seasoned cooking surface is the perfect size for an egg, single serve dessert, and more! This 5" Mini Skillet provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use. Seasoned with 100% natural vegetable oil Unparalleled heat retention