lacy and ultra-pure flavors that are wonderfully refined

the 2008 is more mineral

but the oak needs more integration before this really rocks

Asian-style tea and soft spice nuances

While perfectly OK

Sadie Family, Palladius Swartland other_regions lacy and ultra-pure flavors thatThis inspired wine is the product of 10 different varieties grown on three main soil types in the Paardeberg, granite, gravel & sandstone. The grapes are pressed and run off into clay amphorae & concrete eggs, where they are vinified and then aged for 12 months. The wine then spends another 12 months in old oak foudres. It creates a savoury, pithy, waxy and saline blend, with vibrant acidity and great balance. There's some textural grip to the green