smoked cedar wood

Soft but not invisible wood sets off mildly exotic aromas of lychee

Try now with food or wait until 1999

This offers an opportunity to those looking for excellent quality and are not unduly worried about what the label says

more in line with how I thought it would turn out from barrel than when I first tasted it from bottle last year

Moulin Gardette, Gigondas Ventabren Vintage:2017 smoked cedar woodI loved the 2017 Gigondas Ventabren and savvy readers should snatch this beauty up! Loads of Asian spices, herbes de Provence, new saddle leather, and sweet red and black fruit all flow to a medium to full bodied, balanced, straight up gorgeous 2017 that does everything right. Tasting like the essence of the south of France, its already drinking beautifully but will keep for over a decade. The blend is 70% Grenache, 20% Syrah, and 10% Cinsault that