Use the dispensing tap to taste your cocktail creations throughout the process

Simple to follow re-seasoning instructions included

The Japanese-style blade edge is hand applied at a 15 angle

washable cloth liner

Total length: 22

Season S2 Boning and Filleting Knife 18cm feed-gpc-3802 Use the dispensing tap toThe Season S2 Boning and Filleting Knife offers exceptional precision and balance. Forged from German steel for strength with a sharp 15 Japanese edge profile. Perfect for delicate tasks like filleting fish or trimming meat. The flexible blade ensures smooth, controlled cuts along bones and skin. The full tang design provides strength and perfect weight distribution for enhanced control. Designed for professional chefs and home cooks alike, its