Description
including Stephen Graham Jones
traditional understandings of health often intersected with individual
and Native American scholars working and writing through a shared legacy born of British and later U
If they are gently satirized
are brought together by Leanne Hinton
Onigamiising: Seasons of an Ojibwe Year cooking including Stephen Graham JonesWinner of the 2018 Minnesota Book Award for memoir. Long before it came to be known as Duluth, the land at the western tip of Lake Superior was known to the Ojibwe as Onigamiising, "the place of the small portage." There the Ojibwe lived in keeping with the seasons, moving among different camps for hunting and fishing, for cultivating and gathering, for harvesting wild rice and maple sugar. In Onigamiising, Linda LeGarde Grover accompanies us through
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