US$ 47.44
it was aged in oak barriques for 12 months
Orange peel
pear and acacia blossom along with a touch of reduction that isn’t really enough to reduce the overall expressiveness
Here too there is a poached plum character to the slightly fresher nose of earth and soft wood nuances
tangerine peel and spice nuances
Charles van Canneyt, Gevrey Chambertin Cazetiers other_regions_italy it was aged in oakNA