fruit-forward profile dominated by dried fruit

and the traditional masonry-kiln cooking process preserves an agave sweetness that faster autoclave methods often lose

spicier character of Hennessy VS

replacing Prosecco with this cuvée and fresh peach purée

as the spirit's delicate

Bodegas Borsao Berola pisco fruit-forward profile dominated by driedBodegas Borsao Berola is a full bodied Spanish red blend from Campo de Borja in a 750ml bottle at 15% ABV. Scoring 91 points from both Wine Spectator and Jeb Dunnuck, this old vine Garnacha dominant cuve consistently ranks among the most compelling values in Spanish wine. Quick Facts: ABV: 15% Origin: Campo de Borja, Aragn, Spain Blend: 70% Garnacha, 20% Syrah, 10% Cabernet Sauvignon Winery: Bodegas Borsao Production & Heritage Bodegas Borsao is a