The key production distinction here is the removal of heavy alcohols during distillation

Yes — the triple distillation produces a notably soft

making it a strong value within the broader landscape of serious French reds

try it in a Rakija Sour — the pomace depth stands up well to citrus and egg white

The 21 Year Old expression showcases what those extra years in oak can achieve

Ty Caton Sonoma Cabernet Sauvignon 2013 hungary The key production distinction hereTy Caton Sonoma Cabernet Sauvignon 2013 is a full bodied, 100% estate grown Cabernet Sauvignon from the Moon Mountain District of Sonoma Valley in a standard 750ml bottle at approximately 14. 9% ABV. This vintage earned a 92 point critics score, reflecting the concentrated quality that volcanic mountain viticulture delivers at Ty Caton Vineyards. Quick Facts: ABV: ~14. 9% Origin: Moon Mountain District, Sonoma Valley, California Vintage: 2013