Description

lemon verbena

2010 on account of their high acidity and/or sluggish fermentations

melony fruit on the palate

and I'm not confident that it will ever fully integrate

mouthfilling style

Bernard Dugat-Py, Gevrey Chambertin Lavaut St Jacques Vv Vintage:2014 lemon verbena(80% stems). A crushed red berry fruit nose that is cool and reserved but pure and elegant combines with precise, driving and intense medium full flavors built on a base of minerality that becomes very evident on the linear and vibrant finish. There is an almost Zen like sense of harmony here. Gorgeous. (92 95) 2017+

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