Braised dishes

Laurent-Perrier very rarely makes vintages

mineral-driven palate

fruit driven

Add in the 6 years of lees ageing in bottle to build the baked pastry

Bunnamagoo Paspaley Reserve Chardonnay 2024 (12 bottles) Sangiovese Rosé Braised dishesMarketplace Product Please allow up to 3 5 days for dispatch. Tasting Notes: Bottled under cork, the pop of opening the bottle begins the sensory experience. Pouring the light straw yellow wine releases aromas of oak spice and toast intermingled with stone fruit peach and apricot intensity. The palate incorporates fruit intensity over subtle mineral acidity giving length and depth. Oak richness while prominent, supports the fruit and texture. Best