wooden bark and chocolate round the palate and give it an unctuous mouth feel

Exceptional ageing potential in this bottle

Vintage: 2023

red berry driven flavours

rich fruits such as blackcurrant and blueberry

Gui­maro Joven Mencia de Amandi, Ribeira Sacra 2023 (6 bottles) 14.0% wooden bark and chocolate roundPartner Winery Product Please allow 2 4 days for dispatch. A blend of granite, slate, and sand soils from many parcels, which are fermented separately by soil type then blended. It's a summary of GuA_maro's soils, and with an average vine age of 40 years. The Joven is made half in foudre and half in tank; de stemmed, with around 20% as whole cluster, fermented after 6 day cold maceration. 20 30 day spontaneous indigenous yeast fermentation, 6 months