The wine is full-bodied

cherry and soft earth nuances

violet and plum where additional breadth is present in the form of spice and lavender nuances

Blackberry and raspberry fruit still plentiful

gravel and spice

Mission Haut Brion other_regions The wine is full-bodiedThe knockout nose, with all its smoke, hot stone, campfire embers, burnt earth, tobacco, cigar wrapper and roasted, ripe red fruits is a beauty. Full bodied, with good concentration, the tannins are a bit rustic, so the wine lacks the polish of the better vintages, but with decanting, the wine fills out, offering a classic expression of its charms. You can drink now with 1 2 hours of air, else, wait another 5 years.