Each site brings a clear and noticeable expression to our Cabernet and it showed great potential from the day it was picked until the end of barrel aging

the percentage of Bobal has increased and they look for a fresher profile

It’s named after the ancient clay drinking container – still used by growers today – cooling water in Spain’s hot

Notes of spices

“Apotheosis of Charles VI as Apollo

Ennak+ russian river valley Each site brings a clearTerra Alta, Spain VARIETALS: 35% Syrah, 33% Garnacha, 22% Cabernet Sauvignon, 5% Tempranillo, 5% Merlot WINEMAKER: Jordi Mir FARMING PRACTICES: Organically grown, dry farmed and hand harvested Jordi Mirs passion for wine started at an early age. As a child, he worked in his familys vineyards alongside his father, Miguel Mir. There he learned to prune, plow, cultivate, and harvest. The family has been growing grapes in Terra Alta for generations Jordis