Description

COCCION: Autoclave (baja presión)

Barricas usadasABV: 38 % - 40% vol

Infusionada con Hongos Cordyceps y Shitake

COCINANDO: Autoclave (low pressure)

FERMENTACIÓN: 100% agave

El Tequileño Platinum Blanco Reserva 18 Años COCCION: Autoclave (baja presión)DETALLES DE PRODUCCION NOM: 1108 TIPO DE AGAVE: Tequilana Weber REGION DE AGAVE: Jalisco (Los Altos) REGION: Jalisco (Los Valles) COCINANDO: Autoclave (alta presion) EXTRACCION: Molino de Rodillos FUENTE DE AGUA: Agua de manantial natural FERMENTACION: 100% agave, Tanque de cemento, Fermentacion sin fibras DESTILACION: 2x destilado, ESTILO DE DESTILACION: Olla de Cobre MADURACION: Pipones ABV: 40% vol. (80 pruebas) OTRA: Reposado en barrica de roble,

Exchange/Return Notes

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Final sale items are not eligible for returns or exchanges.
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