Description
zucchero in granella
coloranti: E 101
Morbido Pandoro in versione Siciliana farcito con Ricotta di pecora siciliana e gocce di cioccolato
emulsionante lecitina di soia
Barretta al Cioccolato di Modica al Pistacchio (100gr) e Vasetto di Pesto al Pistacchio (180gr) e un Croccante di Pistacchio (100gr)
Torta Setteveli Cioccolato cioccolato zucchero in granellaPISTACHIO This dessert is a real explosion of flavors! It consists of seven layers which alternate between Bavarian pistachio cream and vanilla Bavarian cream laid on a vanilla sponge base, covered with a crisp white chocolate layer, all covered with a pistachio glaze and decorated with whole natural pistachios and pistachio grains. CHOCOLATE A real sin of gluttony for chocolate lovers! The cake consists of a layered composition with cocoa sponge cake
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