The long maturation gives it an intense and complex flavor

per dare carattere a ogni piatto

handmade like culatello and traditionally tied with string to preserve all its aroma

The long aging process and the uncontaminated environment give the cheese intense aromas and a rich taste

made only with almonds

Parmigiano Reggiano DOP - Bonat - 7 Anni Weight:2 x 500 gr. The long maturation gives itThe result of careful work entirely managed by the Bonati family, this 7 year aged Parmigiano Reggiano DOP Bonat is made from the highest quality milk obtained from cows fed on hay from century old permanent meadows. Compact, crumbly and rich in intense aromas, it is a product of excellence loved by the best chefs and ideal for all types of diets.