Our Caciocavallo with Black Truffle is made by adding finely chopped black truffle to the cheese during the aging process

an authentic delicacy that will make you fall in love with good food like never before

Dal gusto equilibrato e aromatico

pronounced flavor of cheese and delicate truffle

il mozzone dolce offre un profumo invitante e un sapore autentico

Pecorino al Tartufo Nero Artigianale - Formaggio Gourmet Irpino Pasteurized Cheese with Truffle:1kg Our Caciocavallo with Black TrufflePecorino with Truffle Ingredients: thermized sheep's milk, rennet, salt + Tuber Aestivum 10% + Tuber Misentericum 10% Maturing: 30 40 days