On the nose it is fresh

chocolate and a hint of mint

The production process involves four distillations and seven filtrations

a larva that is included in the bottle and that symbolizes the depth and authenticity of the product

Da questa profonda connessione nasce un vino dal carattere raffinato

Whisky Kujira 8 Years Old 50 cl Whisky On the nose it isKujira 8 Years is a Japanese single grain whisky made with Indica rice and black koji from Okinawa. Indica rice is rich in vitamins and minerals, while black koji, a fungus that releases powerful enzymes, converts starch into sugar, allowing the production of alcohol. The result is a whisky with a full and enveloping flavour, which gives a unique character to Kujira 8 Years. This whisky matures in a combination of bourbon and sherry casks, which