chefs and delicatessens

enriched by nuances of unripe apple and hints of walnut

The Champagne La Fontinette Brut Nature from Domaine Nowack comes from the parcel of the same name

Citrus Fruits

Tuna fillets cured in olive oil from the Azores archipelago

Gabriele Rocchi Biscotto Cacao monorigine Ecuador con Soffi di Sale di Trapani 300 g fresco chefs and delicatessensGabriele Rocchi's Cacao e Soffi di Sale Biscuits combine the intensity of single origin Ecuador cocoa with the delicacy of Fior di Sale, a fine Italian whole sea salt, hand picked in the salt pans of Romagna. The contrast between the aromatic taste of cocoa and the light saltiness of salt creates a unique, intense and refined sensory experience. Each biscuit is made with artisanal care, following a process that preserves the organoleptic qualities of