ROERO ARNEIS DOCG 2023

without added milk

their use in the kitchen guarantees an extraordinary touch of flavour in many recipes

aromatizzato con tartufo estivo (Tuber aestivum Vitt

Perfect for adding a touch of freshness to many recipes

Colatura di Alici di Menaica - 100 ml PROD ROERO ARNEIS DOCG 2023The colatura is the result of the surfacing of the liquid extracted from the salting of the Menaica Anchovies, a Slow Food Presidium. It is characterised by a light colour, has an intense flavour with a strong savouriness. Its use can enhance many dishes and preparations: from classic spaghetti with anchovy sauce to fish soups or risottos.