they are distinguished by their large size

arricchite da un finale minerale persistente

Its taste more intense

Made in the state of Jalisco

according to the ancient techniques of curing fish in brine and is kept in the can for more than a year until it is ready to be consumed

Il Fiorino Pecorino Grotta dei Fiorini forma intera 1,7 kg Rum they are distinguished by theirGrotta del Fiorini represents the heart of Caseificio Il Fiorino, a place where the cheesemaking tradition comes to life. It is here that Pecorino Grotta del Fiorini is born, a cheese that contains the authentic aromas and flavors of the Tuscan countryside, thanks to a long natural refinement in a cave, with controlled temperature and ventilation. This pecorino, faithful to the traditional processing, stands out for its compact paste with a