Description

pasta con le braciole

achieved thanks to the use of Merlot and Sangiovese

arrosti di agnello

vinified with a short maceration to preserve freshness and delicate aromas

followed by aging in oak barrels

Ripassa Valpolicella Ripasso DOC Superiore 2020 - Zenato Vino Rosso pasta con le bracioleZenato's Ripassa Valpolicella Ripasso DOC Superiore 2019 is medium full bodied, characterized by a balanced structure that combines intensity and smoothness. Its enveloping texture enhances the fruity and spicy flavors, offering a pleasant finish on the palate.

Exchange/Return Notes

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