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Description

Meat Appetizers

FORMATO  50cl

TYPE Prosecco Extra Dry

ALCOHOL 10

TYPE Classic Method Brut Sparkling Wine

Vino Gaja Sperss Barolo Dop Cl 75 2016 joined-description-fields Meat AppetizersVINTAGE 2016 DENOMINATION Barolo Dop GRAPE VARIETY Nebbiolo ALCOHOL 14. 5% TYPE Barriqued Red Wine PAIRINGS: Meat based first courses, meat based second courses, game

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