produced in Kirishima (Kagoshima

runny eyes and nose

Taste: Medium sweetness with good acidity ("scratches" the throat)

preserving their delicate flavors and nutrients

reminiscent of cinnamon with a light presence of nutmeg and wild thistle flowers

Miele di Erica biologico Manarola (Cinque Terre) gr:200 produced in Kirishima (KagoshimaRaw heather honey collected in Manarola, one of the 5 charming villages of the Cinque Terre . In these splendid naturalistic settings it is always hard work for our beekeeper to bring the hives onto the high and steep terraces overlooking the sea. At least it pays off as the mild climate allows bee families to spend the winter well and be strong and healthy in spring. Difficult to produce as the heather It blooms in the early spring months, it is a