INGREDIENTI: “Pistacchio Verde di Bronte D

with notes of berries

successivamente

situata in Sicilia

Lactose Free

Fina Kike Traminer-Souvignon VINI INGREDIENTI: “Pistacchio Verde di BronteGrapes: Traminer Aromatic 90% Sauvignon Blanc 10%. Production area: Western Sicily Altitude: 500 m. above sea level Planting density: 5500 plants per hectare. Yield: 60 quintals per hectare. Harvest period: August. Fermentation: In steel. Aging: In steel, six months in bottle. Analytical data: Alcohol 13. 50%. TASTING NOTES Straw yellow in color with golden reflections, the scent is reminiscent of spices and candied fruit. The taste of this wine is