On the nose it releases fruity and floral aromas with notes of exotic fruit and broom

it undergoes a period of aging in oak barrels in the Roxan cellars

very soft and silky with hints of red fruit

Very floral and complex aroma with delicate hints of orange blossom and lemon

A bitter liqueur obtained through the infusion of the finest and most refined quality coffee beans: Arabica

Rum El Diablo Riserva 6 Anni The Demon's Share Panama 70cl in astuccio On the nose it releasesProduced in Panama with sugar cane molasses, this rum is distilled in Column still with continuous distillation method. Aged for at least 6 years in toasted American oak barrels (220 liters). It has an intense amber color with golden reflections . On the nose, alcoholic notes are softened by hints of vanilla, citrus, green apple and wood . On the palate you can perceive intense notes of oak, sweet spices, citrus fruits, vanilla and leather. The finish