ideale per tutte quelle persone alla ricerca di un sapore diverso dal solito che sappia regalare piacevoli sensazioni al palato

estratto naturale di  barbabietola e mela disidratata

obtained directly from the “fermentation of the must” in a small stainless steel autoclave at a controlled temperature of 15/17°C with a permanence of over 30 days

7 g of which Saturated 15

with maximum respect for the fruit

Vino Querciantica Velenosi [Lacrima di Morro Doc Superiore] woo_import_1 ideale per tutte quelle personePRODUCTION AREA Estate owned vineyards located in the municipality of San Marcello Ancona ALTITUDE 100 150 m above sea level SOIL TYPE Mainly clayey GRAPE VARIETY Tear of Morro d'Alba 100% PLANTING DENSITY 5,000 vines per hectare PRUNING Spurred cordon YIELD PER HA AND PER VINE 75 q. li 1. 5 Kg of grapes approximately FIRST HARVEST AND BOTTLED 2007 HARVEST The harvest period is generally in September. The grapes are harvested manually with a selection