combinati con l'approccio meticoloso e sostenibile della cantina

Denomination: Champagne AOC Grape Varieties: Pinot Meunier 100% Alcohol Content: 13

Nerello Cappuccio Grado Alcolico: 13% Vigneti: Etna

in Monforte d'Alba Vinification: alcoholic fermentation in steel without the use of selected yeasts

a juiciness very - I repeat - very difficult to find

Rosato 2021 Produttore_Mark Haisma combinati con l'approccio meticoloso eNicholas Altare's Ros Wine is produced in Dogliani from grapes grown in the San Luigi sub zone and is a blend of Nebbiolo and Dolcetto. After years focused on the vinification of typical Dogliani red wines, Dogliani DOCG, Barbera and Nebbiolo, in 2021 Nicholas decided to try his hand at producing a ros made from Nebbiolo and Dolcetto for the first time. It's a fruity and easy drinking ros, perfect for any meal, that perfectly combines deliciousness