Calabria is the Italian region that produces liquorice

and knead by adding enough warm water to obtain a firm

Ippolito is the pride of passionate research

processed from the fresh catch

K and folate

Pecorino Siciliano DOP - Stagionato dal gusto deciso 1 kg crema bergamotto Calabria is the Italian regionThe flavor: spicy and strong The flavor of Pecorino Siciliano DOP is the result of delicate balances, which depend on the amount of fat in the milk used, the feeding of the sheep, the production period and the different aging time. Pecorino Siciliano PDO, however, has a very strong taste, pleasantly spicy and salty, which increases in intensity with aging. It is perfect both as a table product and for grating. Production: sheep's milk and 18 months of