A rosé of a special class that will mature easily for 10 years and more

with low alcohol and good drinkability

underpinned by smoky slate notes and subtle yeasty/nutty hints

the must is allowed to rest overnight so that the lees can sediment at the bottom of the tank by gravity

salty minerality and charming residual sweetness - all in magnificent balance

Saarweinprobe Nr. 3 - Saar Feinherb sale A rosé of a specialMany wine connoisseurs believe that Saar wine only starts to be enjoyable when it's slightly sweet and slightly tart. Well, yes! The low alcohol content of around 10% vol. certainly plays a role in this opinion. Convince yourself!